Galleries' guide to Rome's food scene/8
When it comes to drinking, in the art world hardly anyone ever holds back. A good bar is often the right place to extend a conversation, wrap up a working day, move through the dense rhythm of a gallery weekend, or raise a glass to the beginning of something new. In recent years, Rome’s drinking scene has taken on an increasingly solid and recognizable profile, with contemporary venues, ambitious projects, and a level of quality now capable of standing well beyond the city itself.
This new alcoholic guide broadens its scope beyond the historic center and includes addresses not strictly tied to cocktails.
In EUR, Bar Giolitti translates the brand’s historic identity into a broader, more contemporary version. The spaces are open, designed to accommodate different moments of the day, from breakfast to longer breaks. The counter alternates between café service, pastry, and gelato, maintaining a recognizable and accessible offering. The atmosphere is more orderly and relaxed than in the city center, in line with the district. A functional address that works through continuity of the name in a different context.
Beers — the best in Rome. Matches — AS Roma’s. But not only.
In the heart of Trastevere, “Ma che siete venuti a fa’” is one of the places that defined the craft beer scene in Rome. The tone is direct, unconstructed, with a wide and constantly rotating selection on tap and in bottles, prioritizing quality and turnover. The space is compact, often crowded, with a constant energy that reflects the character of the neighborhood. A place that works through rhythm and identity more than comfort, and has become a solid reference for those who want to drink well.
In San Lorenzo, Celestino is an evening reference point that works more through atmosphere than definition. The space is simple, lived-in, with a continuous flow between interior and street reflecting the neighborhood’s character. The offering moves between wine, cocktails, and a few light dishes, without locking into a fixed formula. A place of both passage and permanence, where the experience is built over time rather than intention.
Eternal City Brewing, a craft brewery with in-house production. Affordable, raw, and wonderfully chaotic.
Eternal City Brewing is one of the projects that has consolidated Rome’s craft beer scene. The space combines production and serving, with a direct approach that places the product at the center. The beers, all brewed on site, follow a clean and recognizable line, with frequent rotations and a consistent style. The environment is informal, with an industrial aesthetic that reflects the nature of the project. A solid address, designed for those seeking substance rather than construction.
In San Lorenzo, Bar dei Sanniti is one of those places that seamlessly integrates into the life of the neighborhood. The counter is essential, the service direct, with a minimal offering that accompanies different moments of the day. The real focus remains the street, with tables and informal stops
